A Blue View: From Bait to Plate

Be a Smart Seafood Consumer

Oceana’s Beth Lowell shares how everyone can make better choices about seafood.

  1. Ask Questions. Consumers should ask more questions, including what kind of fish it is, if it is wild or farm raised, and where, when and how it was caught.
  2. Check the Price. If the price is too good to be true, it probably is, and you are likely purchasing a completely different species than what is on the label.
  3. Purchase the Whole Fish. When possible, consumers can purchase the whole fish, which makes it more difficult to swap one species for another.
  4. Trace Seafood. Until we have a national traceability system in place, consumers can support voluntary traceability programs like Gulf Seafood Trace or other traceable seafood.

Learn more about seafood fraud at Oceana.

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